It's called comfort food for a reason. Rotini with VT Farmstead Cheddar and Cabot Cheddar, with Sweet Rowen milk and local cream. There's lots of cheese in the cheese sauce (of course), with additional shredded cheese mixed in and sprinkled on top.
One takeout container with approximately 1.5 pounds of mac and cheese (anywhere from 2-3 servings).
(allergens: milk, wheat)