Though I am a trained pastry chef, I am not a "chef" chef. I identify more as an enthusiastic home cook with a discerning palate and strong knife skills. I am confident in my strengths and honest about my weaknesses. There is always room for improvement, and this was a way of challenging myself as I continue to hone my skills as a cook, a baker, and most of all as a host!
This is the Fifty-Two Dinner Chronicles.
Thank you for revisiting this journey with me. My hope is to inspire you to take on the challenge once it's safe to be all together again.
I use my love for food, my neighbors, Ardelia Farm, and crew to provide delivery dinner parties, deli items, and pantry essentials. Hi, I'm Thomas McCurdy, and let me tell you about Kingdom Direct team!